Spicy Orange
Marinade
Comments
California citrus originated with the planting of hundreds of orange and lemon seedlings on two acres in Los Angeles in 1841 by a trapper named William Wolfskill. You can thank him the next time you peal a juicy orange! Orange flavor is great on poultry, .... duck, turkey, chicken and Cornish hens.
Contributed by:
Barbecue'n On The Internet
Gather the following items:
1/2 cup melted butter
1/2 cup brown sugar
1/2 cup orange juice
2 Tbs Gran Marnier
2 tsp. fresh cracked black pepper
1/4 tsp cayenne
salt to taste
Try this marinade on your favorite poultry. Mix all ingredients together thoroughly in a glass bowl. Allow the poultry to marinate covered in the refrigerator for 2 to 3 hours turning occasionally. Cook in indirect heat until done.
Enjoy!
The Barbecue Store
