Barbecue'n On The Internet - Home of Barbecue, Barbeque & BBQ! -

Monday is Labor Day and time for great times out back. Plan your meals and recipes today for a great time. Be sure not to put your grills away until you absolutely have to! There are many good grilling days left this year.

Guava BBQ Sauce

Comments

Looking for something different? Here is a unique sauce recipe submitted by one of our readers. (from the test kitchen of a Restaurant Business).

Combine the following ingredients in a saucepan:
    10 oz. guava jelly
    2 tsp. mustard powder
    4 tbsp. white vinegar
    1 tsp. cumin
    2 shallots, minced
    1/4 cup dry sherry
    3 tbsp. tomato paste
    2 tbsp. corn syrup

Combine the sauce ingredients in a saucepan and bring to a boil over medium heat. Reduce heat and simmer for 2 1/2 hours. Remove from heat and cool. Enjoy.

	YOUR PURCHASE @ AMAZON SUPPORTS THIS SITE. If you buy ANYTHING AT AMAZON, please click any link below FIRST before going to what you wish to purchase. It doesn't cost you a thing, and the commission helps us provide more great outdoor cooking content.
		Hard To Find Bear Paws For Pulled Pork
		Bear Paws are meat handlers. Excellent for handling large pieces of meat such as roasts, turkeys, chickens, beef, hams and pork. Thee sharp prongs can quickly turn barbecued pork shoulders & butts into PULLED PORK! ONLY $11.86 @ The Barbecue Store Order Your Set Today

Plan today what you will be cooking tonight!
The Barbecue Store makes outdoor cooking exciting again!
Visit Now & Begin Having Fun!

See Our Privacy
Policy Here

Follow us on Facebook.

Subscribe now to The Smoke 'N Fire Enquirer, the Internet's most popular backyard grilling and barbecuing on-line tutorial and we'll send you FREE recipes, techniques and tips for preparing the finest outdoor meals. FREE!
Sample Newsletter

Names are really important because we give FREE STUFF away in our newsletters!

Since February 3, 1996