Simply combine the following and add to either a beer can or chicken sitter:

    6 ounces of water, beer or wine (red or white)
    juice from 1 lemon
    1/4 onion - chopped coarsely
    2 cloves of garlic, mashed
    Optional: Any dry barbecuing seasoning you favor

Fill the container approximately 1/2 full and add the additional ingredients. Place chicken over the mouth of the container and cook as directed above. For flavoring the outside of the chicken, we recommend using the Spicy Chicken Baste recipe.

Enjoy!