Weekly Recipes

Cooking in 2012!

There is no reason for getting out and doing some serious cooking.  The weater has been mild and we look forward to an extended outdoor cooking season this year!

If you haven't done so already, be sure to check out all of our great tips and techniques as well as hundreds of barbecue related recipes!
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Well, you asked for it. Here, Smoky answers the most commonly asked questions. He is direct, honest and offers an insight into the time proven techniques to preparing great barbecue that is unavailable elsewhere. If you are unable to locate the exact answer you are seeking, feel free to contact him directly and ask!
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FAQ Subject: Cuban coffin cooking method?

Have you ever heard of the Cuban Coffin cooking method. A wood box, lined with foil or some kind of metal put below ground (with or without hot rocks) with coals on top - Similar to a Dutch Oven???? Let me know the specifics of making the "cuban coffin" if available.

Thanks, Kathy

Hi Kathy,

In Cuba it is call a Chinese Coffin.

It is the same as cooking in a Dutch oven. The box must have a metal top upon which hot coal are piled. Actually an old cast iron bath tub make an excellent one. Rectangular aluminum make fine smaller cookers.

But the effect is the same as cooking in an oven or in a grill with a cover.

Have fun,

The Barbecue Store

Holiday Suggestions For Your Barbecue'n Enthusiasts

20 piece Stainless Steel Master Grill Set

20 piece Stainless Steel Master Grill Set

Wireless Thermometers

Wireless Thermometers

Smokin Joe's BBQ Sprayer

Smokin Joe's
BBQ Sprayer

Burger EXPress Single with Patty Ejector
Burger EXPress Single with Patty Ejector
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